Walnut
Walnut
Let's Know About
Walnut
Dive into the technical specifications of our superior walnuts in the table below:
| Specification | Details |
|---|---|
| Product Name | Premium Walnuts |
| Variety | Sourced from select walnut varieties, including Chandler, Hartley, and Howard |
| Color | Light brown to dark brown hue |
| Size | Varies depending on the grade, typically medium to large-sized walnuts |
| Texture | Firm, crunchy texture with a smooth surface |
| Flavor | Rich, nutty flavor with a hint of sweetness |
| Harvest Season | Harvested at peak ripeness during the walnut season, typically from September to November |
| Packaging | Carefully packed in vacuum-sealed bags or cartons to preserve freshness and protect against moisture |
| Storage | Store in a cool, dry place away from sunlight to maintain freshness |
| Shelf Life | Walnuts have a relatively long shelf life and can be stored for up to a year under proper conditions |
| Nutritional Value | Rich in healthy fats, omega-3 fatty acids, protein, vitamins, and minerals such as magnesium and phosphorus |
| Usage | Enjoy as a nutritious snack, incorporate into recipes, or use in baking, cooking, and salad making |
